Snacks

Spicy Pumpkin Hummus

Spicy Pumpkin Hummus

Spicy Pumpkin Hummus

Yields: 8 Servings

Ingredients

1 can chickpeas, rinsed and drained
1 can pumpkin puree
2 cloves garlic
2 tablespoons tahini
2 teaspoons ground cumin
1/4 teaspoon ground coriander
1/2 teaspoon chili powder
3/4 teaspoon cinnamon
Juice of 2 lemons
2 teaspoons salt
Freshly ground black pepper
3 tablespoons olive oil

Directions

Place all ingredients in the bowl of a food processor or high-powered blender and process until smooth
Adjust seasoning to your taste.
Cover and store in the refrigerator.
Keeps fresh up to 4 days.
Serve with spicy homemade pita chips

Spicy Pumpkin Hummus

Spicy Pumpkin Hummus